HyMincedMeatRecipes

Hybrid Mince Shepherd’s Pie

By June 7, 2026June 8th, 2026No Comments

HYBRID MINCE SHEPHERD’S PIE

Classic comfort food with a hybrid twist. Warm, cozy, and extremely addictive.

Prep: 15 min  Cook: 25 min  Servings: 4

HYBRID PRODUCTS IN THIS RECIPE

HyMincedMeat
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INGREDIENTS

  • 400g HyMincedMeat (view product)
  • 1 onion, chopped
  • 2 carrots, diced
  • 1 cup peas
  • 2 tbsp tomato paste
  • 1 cup broth
  • 4 cups mashed potatoes
  • Salt, pepper, thyme

INSTRUCTIONS

1

Cook onion and carrot until soft

2

Add HyMincedMeat; cook 4–5 minutes

3

Add tomato paste, broth, peas, seasoning; simmer

4

Transfer to baking dish

5

Top with mashed potatoes and bake at 200°C for 15 minutes

6

Serve warm

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